The Effect of Protein PEGylation on Physical Stability in Liquid Formulation
Journal Article
Overview
publication date
- October 1, 2014
has subject area
- Biomedical and Dental Materials - Polyethylene Glycols
- Calorimetry - Calorimetry, Differential Scanning
- Circular Dichroism
- Diagnostic Imaging - Microscopy
- Differential Thermal Analysis - Calorimetry, Differential Scanning
- Ethylene Glycols - Polyethylene Glycols
- Investigative Techniques - Microscopy
- Macromolecular Substances - Polyethylene Glycols
- Manufactured Materials - Polyethylene Glycols
- Photometry - Spectrophotometry, Ultraviolet
- Physics - Microscopy
- Proteins
- Spectrum Analysis - Spectrophotometry, Ultraviolet
has restriction
- closed
Date in CU Experts
- November 6, 2014 7:04 AM
Full Author List
- Holm LS; Mcumber A; Rasmussen JE; Obiols-Rabasa M; Thulstrup PW; Kasimova MR; Randolph TW; van de Weert M
author count
- 8
citation count
- 17
published in
Other Profiles
International Standard Serial Number (ISSN)
- 0022-3549
Electronic International Standard Serial Number (EISSN)
- 1520-6017
Digital Object Identifier (DOI)
Additional Document Info
start page
- 3043
end page
- 3054
volume
- 103
issue
- 10