AQUEOUS NITRITE ION DETERMINATION BY SELECTIVE REDUCTION AND GAS-PHASE NITRIC-OXIDE CHEMILUMINESCENCE
Journal Article
Overview
publication date
- January 1, 1995
has subject area
- Anions - Iodides
- Anions - Nitrites
- Colorimetry
- Diet, Food, and Nutrition - Poultry Products
- Flow Injection Analysis
- Food and Beverages - Poultry Products
- Health Care Evaluation Mechanisms - Evaluation Studies as Topic
- Hydrogen-Ion Concentration
- Inorganic Chemicals - Nitric Oxide
- Investigative Techniques - Evaluation Studies as Topic
- Iodine Compounds - Iodides
- Ions
- Lettuce
- Luminescent Measurements
- Nitrogen Compounds - Nitric Oxide
- Nitrogen Compounds - Nitric Oxide
- Nitrogen Compounds - Nitrites
- Organic Chemicals - Nitrites
- Oxygen Compounds - Nitric Oxide
- Ozone
- Photometry - Spectrophotometry, Ultraviolet
- Saliva
- Spectrum Analysis - Spectrophotometry, Ultraviolet
has restriction
- closed
Date in CU Experts
- September 9, 2013 9:18 AM
Full Author List
- DUNHAM AJ; BARKLEY RM; SIEVERS RE
author count
- 3
citation count
- 48
published in
- Analytical Chemistry Journal
Other Profiles
International Standard Serial Number (ISSN)
- 0003-2700
Digital Object Identifier (DOI)
Additional Document Info
start page
- 220
end page
- 224
volume
- 67
issue
- 1