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Thermal conductivity of peach, raspberry, cherry and plum juices as a function of temperature and concentration
Journal Article
Overview
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Additional Document Info
Overview
publication date
June 1, 2006
has restriction
closed
Date in CU Experts
February 18, 2016 4:30 AM
Full Author List
Magerramov MA; Abdulagatov AI; Abdulagatov IM; Azizov ND
author count
4
citation count
10
published in
Journal of Food Process Engineering
Journal
Other Profiles
International Standard Serial Number (ISSN)
0145-8876
Electronic International Standard Serial Number (EISSN)
1745-4530
Digital Object Identifier (DOI)
https://doi.org/10.1111/j.1745-4530.2006.00061.x
Additional Document Info
start page
304
end page
326
volume
29
issue
3