Covers chemistry of aqueous solutions; energetics in biology; structure of proteins, nucleic acids, carbohydrates, and membranes; protein evolution; macromolecular interactions; enzyme kinetics, mechanism and regulation. Will be taught from a strong chemical perspective and mastery of basic concepts of general and organic chemistry will be required. Familiarity with basic concepts of molecular and cellular biology encouraged.
Stephen, Ricardo
Primary Instructor
- Fall 2019 / Spring 2020 / Fall 2020 / Spring 2021 / Fall 2021 / Spring 2022 / Fall 2022 / Spring 2023 / Fall 2023 / Spring 2024 / Fall 2024 / Spring 2025 / Fall 2025 / Spring 2026
Taatjes, Dylan J
Primary Instructor
- Spring 2021 / Spring 2022 / Spring 2023 / Spring 2024 / Spring 2025
