Stability of Human-Milk Oligosaccharide Concentrations Over 1 Week of Lactation and Over 6 Hours Following a Standard Meal
Journal Article
Overview
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Behavior - Breast Feeding
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Behavior and Behavior Mechanisms - Mothers
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Bodily Secretions - Milk, Human
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Diet, Food, and Nutrition - Milk, Human
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Diet, Food, and Nutrition - Milk, Human
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Female
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Fluids and Secretions - Milk, Human
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Food and Beverages - Milk, Human
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Food and Beverages - Milk, Human
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Humans
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Infant
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Infant Nutritional Physiological Phenomena - Breast Feeding
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Nutritional Physiological Phenomena - Breast Feeding
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Nutritional Physiological Phenomena - Breast Feeding
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Oligosaccharides
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Persons - Mothers
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Postpartum Period - Lactation
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Reproductive Physiological Phenomena - Lactation
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Sociological Factors - Mothers
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Date in CU Experts
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November 30, 2022 1:19 AM
Full Author List
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Berger PK; Hampson HE; Schmidt KA; Alderete TL; Furst A; Yonemitsu C; Demerath E; Goran M; Fields DA; Bode L
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